Poison Ivy
One of the most common types of poisonous plants is poison ivy. It grows throughout much of North America, including all Canadian provinces (but not the territories) and all U.S. states except Alaska, and is normally found in wooded areas, especially along edge areas. It also grows in exposed rocky areas and in open fields and disturbed areas. It rarely grows at altitudes above 1,500 meters (5,000 ft). The plants can grow as a shrub up to about 1.2 meters (4 ft) tall, as a groundcover 10–25 centimeters (4–10 in) high, or as a climbing vine on various supports. Older vines on substantial supports send out lateral branches that may at first be mistaken for tree limbs.
It is more common now than when Europeans first entered North America. Real estate development adjacent to wild, undeveloped land has created “edge effects”, enabling it to form vast, lush colonies in such places. It is listed as a noxious weed in the U.S. states of Minnesota and Michigan. The reaction caused by poison-ivy, urushiol-induced contact dermatitis, is an allergic reaction. Around 15% to 30% of people have no allergic response, but most if not all will become sensitized over time with repeated or more concentrated exposure to urushiol.
For those who are affected by urushiol, it causes a very irritating rash. In extreme cases, corticosteroids can be needed to treat rashes and severe itching. The first symptom of contact is a severe itching of the skin that develops into reddish colored inflammation or non-colored bumps, and then blistering of the skin occurs. In severe cases, clear fluids ooze from open blistered sores. Once the urushiol poison has had contact with the skin, it is quickly bound to the skin.
The oozing fluids released by itching blisters do not spread the poison. The appearance of a spreading rash indicates that some areas received more of the poison and reacted sooner than other areas. The blisters and oozing result from blood vessels that develop gaps and leak fluid through the skin; if the skin is cooled, the vessels constrict and leak less. If poison ivy is burned and the smoke then inhaled, this rash will appear on the lining of the lungs, causing extreme pain and possibly fatal respiratory difficulty. If poison ivy is eaten, the digestive tract, airway, kidneys or other organs can be damaged.
Understanding why new lesions may develop for two weeks (studied on forearm) after one exposure was made clear by a Univ of Miami scientist: larger amounts have earliest onset and largest reaction, smallest produce a delayed reaction. The overall severity ‘progresses’ with the combined active lesions. Therefore, the last new lesion should occur at two weeks after last exposure, the total rash (untreated) may go on for 3-4 weeks.
Urushiol oil can remain active for several years, so handling dead leaves or vines can cause a reaction. In addition, oil transferred from the plant to other objects (such as pet fur) can cause the rash if it comes into contact with the skin. People who are sensitive to poison-ivy can also experience a similar rash from mangoes; the skin of mangoes has a chemical compound similar to urushiol. Similar reactions have been reported occasionally from contact with the related aromatic sumac or Japanese lacquer tree.